For research purposes only, Husband brought me his two new favorite flavors from Jeni's, and wow. That girl gets better and better, I'm telling you. Behold, the perfectly balanced Goat's Cheese with Cognac Fig Sauce (foreground) - the (Lake Erie, last time I heard) goat cheese adds bite to the sweet fig sauce, and the Creme Fraiche with Amarena Cherries nearly left me speechless - again, the slightly tart ice cream is a perfect balance for the fat, slightly tart cherries. I think I might just have to have ice cream for lunch today.
Why am I making you salivate? Because this is the last day to donate to Menu for Hope and recieve your very own pints of Jeni's ice creams. Don't forget the prize code is UC23!! Click here to donate, and thank you!
