Typical lazy market day lunch. Boil spaghetti in salted water. While it is boiling, saute the halloumi; I like to use a nonstick pan and put it over high heat, about 2-3 minutes for the first side, and then 1-2 minutes the second side. After turning the cheese, add a little cracked black pepper, a few red pepper flakes, and about a tbsp of lemon juice; boil a minute or so until the lemon juice is reduced. Place the spaghetti in a bowl and drizzle very lightly with good extra virgin olive oil. Top with the cheese. Easy peasy lunch! Might want to add a few spears of asparagus; I had a long day yesterday, and I'm being as lazy as possible in between marketing and work!