Hi Readers! This is a super busy weekend for me at work, but you can still read local food writing. Mrs. Baying Hound, of Baying Hound (eco-friendly online retailer extraordinaire - just look at their new Earth Lust reusable bottles) is writing a series of posts on "making your own." One of her first articles is about bread-making, and it is awesome. She breaks everything down into ratios, which I love. She offers options for different types of flours, liquids, and sweeteners. You should definitely read it. And isn't her banner cute? Those Baying Hounds, they're just great. Despite the fact that Mrs. Baying Hound is a vegetarian, Mr. Baying Hound signed up for a meat CSA this year, and he should really write about it for everyone (ahem).
